The Complete Guide to Making Sauces: Transform Your Cooking with Over 200 Step-By-Step Great Recipes for Classic Sauces, Toppings, Dips, Dressings, Marinades, Relishes, Condiments and Accompaniments
by Christine France
ISBN 13: 9781780193557
Format: Illustrated (256 pages) Publisher: Southwater Published: 20 Jan 2015
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Growing Tomatoes: A Directory of Varieties and How to Cultivate Them Successfully
by Richard Bird,Christine France
ISBN 13: 9780754830689
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 31 May 2015
Chocolate : 135 Indulgent Recipes Shown In 260 Irresitible Photographs: 135 Indulgent Recipes Shown in 260 Irresistible Photographs
by Christine McFadden,Christine France
ISBN 13: 9781780192352
Format: Illustrated (224 pages) Publisher: Southwater Published: 23 May 2013
The Chocolate Bible
by Christine McFadden, Christine France
ISBN 13: 9780754824411
Format: Hardcover (264 pages) Publisher: Lorenz Books Published: 30 Sep 2011 Other Format: Hardcover
Tomatoes: 180 Fabulous Recipes: The Definitive Cook's Guide to Choosing, Using and Preparing Tomatoes, and Creating Delectable Dishes with Them, ... ... Tomatoes And How To Store And Even Grow Them
ISBN 13: 9780857239525
Format: paperback Publisher: Hermes House
Best-Ever Sauces Cookbook: The art of sauce making: transform your cooking with 150 ideas for every kind of dish, shown in 300 photographs
ISBN 13: 9780857233462
Format: hardcover Publisher: Hermes House
70 Salsas, Dips & Dressings: Fabulous and easy-to-make accompaniments to transform your cooking, shown step-by-step in over 250 colour photographs
by Christine France,Christine France
ISBN 13: 9781846813221
Format: Illustrated (96 pages) Publisher: Hermes House Published: 04 Apr 2018